Birds, bubbles and spiders: Drawing inspiration from the natural world to develop new solutions to aquatic environmental challenges November 2022 Introduction Bubbles are a natural phenomenon which have long captivated human imagination and creativity due to their...
Farming oysters in the open ocean New technologies on trial in Ōpōtiki as part of Ngā Punga o te Moana open ocean aquaculture research programme June 2023 Introduction Open ocean oyster farming is one step closer to becoming commercially viable thanks to a trial of...
Farming oysters in the open ocean: New technologies on trial in Ōpōtiki 29 June 2023 Open ocean oyster farming is one step closer to becoming commercially viable thanks to a new trial as part of a national open ocean aquaculture research programme. Cawthron...
Mussels Aiding Muscles: Clinical study provesNew Zealand GreenshellTM Mussel Powder key to faster injury recovery 28 June 2023 No pain, no gain – sore muscles are a common side effect of exercise. Researchers have found New Zealand Greenshell™ mussel powder can help...
Mussel biology workshops give students a taste of life as a scientist 29 May 2023 It’s been an intensive two weeks at the Cawthron Aquaculture Park in Nelson with senior high school students donning lab coats and conducting their own experiments on mussels and spat....
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