Emerging organic contaminants Emerging organic contaminants (EOCs) are natural or manufactured chemicals, some of which are commonly found in household and personal care products, pharmaceuticals and agrichemicals. The use and discharge of EOCs are poorly understood...
Seven-year King salmon nutrition project ends on a high note 14 July 2021 According to one of New Zealand’s leading aquaculture scientists, King salmon can be fussy eaters, but after seven years of research and development, a team of research and development...
Improving fish nutrition, feed conversion rates, health and survival of Chinook (King) salmon Cawthron’s ‘Improving fish nutrition, feed conversion rates, health and survival of king salmon’ project was initiated in 2014 in partnership with Seafood...
Case Study: A bridge between science and industry – The salmon FCE research programme’s collaborative approach July 2021 Cawthron Institute has always aimed to act as a bridge between science and industry. Commercialisation of research for sustainable and...
Case Study: The scientific impact of Cawthron’s salmon feed conversion efficiency research July 2021 Cawthron Institute’s ground-breaking Salmon Feed Conversion Efficiency (FCE) Research Programme was financed through MBIE’s Endeavour Fund, with research...
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